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Scholarly Journal of Food and Nutrition

Article In Press (Volume 3-Issue 1)

Short Communication

Low COVID-19 Infection and Mortality in Rice Eating Countries

Shaw Watanabe* and Kazumoto Inuma

DOI: 10.32474/SJFN.2020.03.000155

Abstract PDF Full Text e-Pub

Research Article

Quality Issues Relating to Composition of Imported Honey into Saudi Arabia

Mohammed Alnasser, Khaled Alzeer and Yunus Khatri*

DOI: 10.32474/SJFN.2020.03.000154

Abstract PDF Full Text e-Pub

Research Article

Effects of Cattle-Cud Digester on Soil Properties and Yield of Sweet Potato on Acid Sand of Akwa Ibom State, Nigeria

Dennis Edem*

DOI: 10.32474/SJFN.2020.03.000153

Abstract PDF Full Text e-Pub

Research Article

Potentials of Unconventional Liming Materials in Reducing Soil Acidity Gregory Effiong and Dennis Edem

Dennis Edem*

DOI: 10.32474/SJFN.2020.03.000152

Abstract PDF Full Text e-Pub

Research Article

Characterization of Olive Oils Used as Medium in Canned Fish

Miklavčič Višnjevec A, Butinar B, Schwarzkopf M and Bučar Miklavčič M*

DOI: 10.32474/SJFN.2020.03.000151

Abstract PDF Full Text e-Pub

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Alice sheldon

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nutri@lupinepublisher.com

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