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Short Communication
Francisco Jiménez Trejo*, Hugo Díaz Aguilar and Isaac González Santoyo View abstract
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After almost more than two years of declaring the presence of the disease named severe acute respiratory syndrome coronavirus type 2 (SARS-CoV-2) in Wuhan, China -which caused the current COVID-19 pandemic that we are suffering globally as an international health emergency declared by the WHO- in what is now known as the Anthropocene i.e. the time where human activities are generating not only biological but also geophysical changes on a global scale. Currently, the predominant variant -of South African origin- that is advancing globally is known as OMICRON, which has a wider and faster spread, is more contagious, and generates medical conditions mainly in the upper respiratory tract. The World Health Organization (WHO) has been acting under its role with the high leadership of its representatives at the international level; an immedia..... ReadMore -
Opinion
Francisco Jiménez Trejo*, Félix Rodríguez Fierros, Luis A Herrera and Cristian Arriaga Canon View abstract
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Obesity is a chronic disease that usually begins in childhood-adolescence due in part to being overweight, but something important is that it often continues until adult life and is usually related to other pathologies. Its origin can be multifactorial and at least in Mexico, we can consider it not only as a genetic inheritance but as an example of what we observe in our adult relatives who often repeat or frequently promote a special and inappropriate way of eating, considering that a good part of this problem acquires a more cultural component in our population. In other words, obesity is emerging as “we eat more than we can occupy burning calories daily”...... ReadMore
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Mini Review
Virgínia Regufe* , Raquel Soares, Cristina Barroso and Pedro Von Hafe View abstract
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Obesity is a nutritional disorder which has been increasing exponentially. It is defined as a pathology brought about by an excess of accumulated body fat and may affect the person’s health. Due to its high growth in the last few years, it has become a public health problem, also known as a chronic disease, which has gained relevance in the past few years. Obese people have a significant higher risk of developing diabetes. According to the Annual Report of the National Diabetes Observatory – 2019 Edition, approximately 90% of the population with diabetes was overweight or obese in 2018, thereby indicating a relation between the Body Mass Index (BMI) and diabetes. The report also mentions that the prevalence of diabetes among obese people whose BMI› = 30 is about..... ReadMore
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Research Article
Abdul Malik Bawah* and Reginald A Annan View abstract
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Cardiometabolic Disease (CMD) is a cluster of conditions that increase the risk for cardiovascular events, but its relationship with vitamin D status has not been studied in Ghana. In this cross-sectional study, we investigated the interrelationship between vitamin D status and obesity, type 2 diabetes mellitus, hypertension, and dyslipidemia, and known CMD risk factors, in 302 healthy adults from the Northern Region of Ghana. We also determined their serum vitamin D levels. We compared vitamin D levels and status by the CMD risk factors using Independent t- and Mann Whiney U tests. We evaluated CMD risk factors that predicted vitamin D status using multiple linear and multivariate logistic regressions. Similar between gender, participants’ mean age was 38.78years (SD 10.42years). The females had higher BMI (24.31 SD..... ReadMore
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Research Article
Hoda M Abdellatif* View abstract
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Introduction: As the relationship between periodontitis and type 2 diabetes (T2D) is bidirectional, oral hygiene and compliance with regular dental visits are especially important for wellness in T2D patients. The United States (US) has been identified as a high-income country with significant barriers to accessing healthcare due to cost issues and the necessity of enrolling in a health insurance plan, but level of dental visit compliance and oral health outcomes among diagnosed T2D patients in the US are unknown. The purpose of this analysis was to estimate the number of diagnosed diabetes patients in the US facing unmet need for oral health services and suffering from poor oral health outcomes. Materials and Methods: Data from the Behavioral Risk Factor Surveillance System (BRFSS), a nationally representative health survey in the US, ..... ReadMore
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Research Article
Oleksandr Karmash*, Mariana Liuta, Nataliia Yefimenko and Nataliia Sybirna View abstract
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Background: Impairing in leukocytes function is the main reason of greater susceptibility to infections observed in patients with diabetes mellitus. The distinctive feature of diabetes is dysregulation in glucose distribution in different tissues and cells in organism. There are evidence that downregulation of glucose transport and lack of energy in leukocytes may contribute to the detriment of their functions. We investigated possible positive effects of photobiomodulation therapy on energy supply and functional activity of leukocytes from rats with experimental diabetes mellitus. Methods: The experiments were conducted using male Wistar rats. Fractioning of blood leukocytes was performed in gradient of ficollsodium amidotrizoate density. Energy supply of leukocytes was evaluated using 2-NBDG (2-deoxy-2-((7-nitro-2,1,3-benzoxadiazol4-yl..... ReadMore
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Review Article
Santiago Tofé*, Joana Nicolau, Apolonia Gil and Iñaki Argüelles View abstract
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Abstract: We aimed to evaluate effectiveness and safety of weekly subcutaneous (sc) semaglutide for weight reduction, along with diet and lifestyle modifications in severely obese adolescent patients attending an Obesity Unit. In a prospective observational study, 21 severely obese adolescent patients (18 females, mean age 14.95 years, mean baseline body mass index 33.01 kg/m2) were followed for 8.0 months (median) after initiation of sc semaglutide in two different private institutions. Starting dose and dose titration were decided according to best clinical judgement and based upon effectiveness and gastrointestinal tolerance. At final office visit patients averaged a weight loss of 8.32 ±7.65 kg (8.68 ±7.76% baseline body weight). Starting dose was 0.23 mg and final dose was 0.68 mg. Two patients prematurely discontinued treatment an..... ReadMore
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Research Article
Amanda Avery*, Jenny Barber, Asma Zina Belheddad, Carolyn Pallister, Josef Toon, Sarah Bennett and Jacquie Lavin View abstract
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Aim/Hypothesis: This mixed-methods evaluation investigates the impact of Slimming World (SW) membership on weight, glycaemic control and mental-health related quality of life in adults with both T1D and T2D who either self-referred or were referred by a healthcare professional. It also evaluates the ease of application and the accessibility of the support offered to determine longterm sustainability of the lifestyle changes made. The hypothesis was that both glycaemic control and improvements in mental well-being are positively associated with weight loss and that participants would find the intervention easy to follow and achieve weight loss (≥10%)...... ReadMore
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Archives of Diabetes & Obesity
Archives of Diabetes & Obesity (ADO) are an open access scientific journal, which covers high quality of manuscripts which are both relevant and applicable to the broad field of applied life sciences. Journal aims to reflect contemporary thinking so that professionals can keep pace with the developments in the field of Diabetes & Obesity. Archives of Diabetes & Obesity are an international, peer reviewed Open Access journal which distributes potential papers on metabolism and diverse sorts of Diabetes & Obesity and its clinical research. The extent of the journal envelops the complete study, which incorporates indications cause pathophysiology, treatment and anticipation of diabetes and the investigation of new strategies in the field of diabetic examination like organ transplantation, tissue recovery and remedial developments of diabetes and obesity. The extension additionally incorporates the clinical investigation of all the metabolic pathways that happen in all the living beings. Archives of Diabetes & Obesity (ADO) provide an opportunity to share the information among the medical scientists, researchers, students. The Journal of Nutrition is one of the best Open Access journals of scholarly publishing. The main aim is to publish most complete and reliable source of information on the discoveries and current developments. This Journal invites Manuscripts in all areas of the field and making them freely available through online without any restrictions or any other subscriptions to researchers worldwide. Journal invites all types of Transcripts that which makes journal so informative and effective like Editorials, Research articles, Review articles, Opinion Articles, Mini Reviews, Short Communications, Case reports, etc. as entries.
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