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ISSN: 2641-6875

Classification

  • Applied Biochemistry
  • Applied Microbiology
  • Bacteriology
  • Bioactive Compounds
  • Chemical Biology
  • Bio-catalysis Technology
  • Biochemistry, Biodiversity
  • Biomedical Sciences
  • Bioprocess Engineering
  • Botany and Plant Sciences
  • Cell Physiology
  • Cellular Microbiology
  • Clinical Microbiology
  • Endocrinology
  • Entomology
  • Environmental Biotechnology
  • Environmental Microbiology
  • Enzymology and Enzyme Engineering
  • Fermentation Technology
  • Food and Agricultural Technologies
  • Food Biotechnology
  • Food Microbiology
  • Genetics
  • Genomics and Proteomics
  • Immunology
  • Industrial Microbiology
  • Infection and Immunity
  • Medical Microbiology
  • Metabolic Engineering
  • Microbial Ecology
  • Microbial Structure and Function
  • Molecular and Cellular Biology
  • Molecular Biology
  • Molecular Microbiology
  • Mycology
  • Parasitology
  • Physiology and Metabolism
  • Plant and Animal Cell Cultures
  • Plant Pathology
  • Probiotics and Prebiotics
  • Protozoology
  • Soil and Environmental Sciences
  • Toxicology
  • Virology
  • Zoology

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