Effects of Fluoridated and Non- Fluoridated Bleaching
Agents on Bovine Surface Enamel
Volume 2 - Issue 3
Prashant Babaji1*, Pooja Bhagwat2, Mahesh Melkundi2 and Vanitha Mehta3
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- 1 Department of Pedodontics, India
- 2Department of Oral Pathology, India
- 3Department of Pedodontics, Rajasthan, India
*Corresponding author:
Prashant Babaji, Department of Pedodontics, Karnataka, India
Received: November 29, 2018; Published: December 17, 2018
DOI: 10.32474/IPDOAJ.2018.02.000136
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Abstract
In the modern era, aesthetic dentistry is becoming famous.
The demand of tooth bleaching is increasing day by day and it
has become the treatment of choice for tooth discoloration. If
there is deposition of chromatogenic material into dentin and
enamel during the tooth development stage or after eruption, it
leads to intrinsic tooth discoloration [1]. Among various bleaching
techniques for intrinsic tooth discoloration, vital and non-vital
bleaching techniques are common one. They use oxidizing agents
such as hydrogen peroxide to remove intrinsic stains. They are
widely used agents as they have safe to use.
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