Rapid Spread of Settlements Endangers the Future of
Historical Touristic Spice Farming in Zanzibar
Volume 6 - Issue 2
Avit A Chami*
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- Department of Economic Studies; The Mwalimu Nyerere Memorial Academy, Tanzania
*Corresponding author:
Avit A Chami, Department of Economic Studies; The Mwalimu Nyerere Memorial Academy, Tanzania
Received: February 22, 2019; Published:March 06, 2019
DOI: 10.32474/CIACR.2019.06.000238
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Abstract
Spice farming is one of the traditional practices which
have been widely practiced in Zanzibar for centuries now. The
extensively practiced spice production and trading in Zanzibar
has made it be also known as ‘‘Spice Islands’’. The agricultural
sector has a significant potential to the economy and livelihoods of
people in many African countries [1]. The sector contributes 27%
to Zanzibar’s GDP and accounts for over 50% of foreign exchange
earnings and employs 60% of the labour force in Zanzibar (ARIF,
2011). Spice farming is one of the most important crops in the
agricultural sector in Zanzibar. Besides the agricultural sector, the
spice sub-sector contributes to the development of the tourism
sector which is the leading economic sector in the Zanzibar
economy through spice tours.
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