Assessment of Sustainable Production of Stable Food
Crops in Southern Darfur State, Sudan
Volume 5 - Issue 3
Babikir A Mohamed1, Eltighani M Elamin1*, Abd Elaziz1 and A Hashim Alobied2
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- 1Agricultural Economic & Policy Research Center (AEPRC, Khartoum North), Sudan
- 2Development Studies and Research Institute (DSRI, Khartoum), Sudan
*Corresponding author:
Eltighani M Elamin, Agricultural Economic & Policy Research Center (AEPRC, Khartoum North), Sudan
Received: November 10, 2018; Published:November 15, 2018
DOI: 10.32474/CIACR.2018.05.000211
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Abstract
The main purpose of this study is to assess the sustainability of production of millet and sorghum, the main stable food crops
in traditional rain fed areas in Southern Darfur State (SDS), and explore the potential resources, capabilities and constraints of
production and the possibility of regional trade between SDS and the other States of the country. The results of the study revealed
that the main factors constraining production in SDS are farm access insecurity which represents 30%, ineffective control of pests
and diseases 20%, poor genetic stock 20%, inadequate amount of rainfall 14% and low fertility of Qoz and Atmur soils 6%, lack
of extension service 6% and financial lack of ability 4%. The small producers have limited access to credit and research released
technological knowledge. Total area planted per household was estimated at 4.3 feddans. Average production per household was
estimated at 418 kg and 166 kg for millet and sorghum, respectively. Productivity recorded was 209 kg/feddan and 237 kg/feddan
for millet and sorghum, respectively. The study showed that due to insecurity conflicts 152,000 of the producer households were
displaced in the IDPs camps. The estimated losses due to displacement were amounted to 149,000 metric tons of millet and 83,000
metric tons of sorghum.
The empirical results of trade analysis indicate that there is a good chance for intra-regional trade to operate in SDS provided
that trade barriers removed [1]. For implementation of agricultural plan in SDS, production of food stable crops must be shift to areas
of high rainfall and high fertility in Naga’a and Gardud soils. In the drought-affected moisture stressed environments introduction
of early maturing varieties of millet and sorghum, provision of extension services and adoption of rainwater harvesting techniques
are the needed measures [2]. Southern Darfur State will never satisfy its need of grain unless social security prevails in areas of
production and return of civil war displaced farmers to places of farming. Introduction of mechanized farming in the alluvial soils of
high rainfall and high fertility (Naga’a and Gardud soils) is the only best alternative to satisfying the need of grain in SDS under the
current access insecurity of smallholders to their far farms.
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