Effect of Environment on Secondary Metabolism of
Medicinal Plants
Volume 2 - Issue 1
AK Mohiuddin*
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- Assistant Professor, Faculty of Pharmacy, World University of Bangladesh, Dhanmondi, Dhaka, Bangladesh
*Corresponding author:
AK Mohiuddin, Assistant Professor, Faculty of Pharmacy, World University of Bangladesh, Dhanmondi,
Dhaka, Bangladesh
Received: January 05, 2019 Published: January 23, 2019
DOI: 10.32474/OAJESS.2019.02.000126
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Abstract
Medicinal plants constitute main resource base of almost all the traditional healthcare systems. Most of the herbal drugs
produced currently in majority of the developing countries lack proper quality specification and standards. Herbal drugs used in
traditional medicine may contain a single herb or combinations of several different herbs believed to have complementary and/
or synergistic effects. Both the raw drugs and the finished herbal products manufactured contain complex mixtures of organic
compounds, such as fatty acids, sterols, alkaloids, flavonoids, polyphenols, glycosides, saponins, tannins, terpenes etc. The quality of
the finished product is based on the quality of the raw materials, which is again depends on mineral composition of soil, geographical
area etc. As many as 35% of the medicinal plants used in Indian systems of medicine are highly cross pollinated which indicate the
existence of a wide range of genetic variability in the populations of these medicinal plant species which in turn reflected in the
variations in the composition of secondary metabolites. Ecological and edaphic as well as seasonal variations also cause changes in
the chemical composition of medicinal plants. These facts have to be considered while developing quality parameters standards of
medicinal plants and their finished products.
Keywords: Medicinal Plants; Organic Compounds; Secondary Metabolite; Biosynthesis
Abbreviations: Secondary Metabolites (SMs); Coenzyme A (CoA); Adenosine Diphosphate (ADP); Adenosine Triphosphate
(ATP); Nicotinamide Adenine Dinucleotide Phosphate (NADP); Acetyl Coenzyme A (Acetyl-CoA)
Abstract|
Purpose of the Study|
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Materials and Methods|
Research Limitations|
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Introduction|
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