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ISSN: 2637-4749

Concepts of Dairy & Veterinary Sciences

Opinion(ISSN: 2637-4749)

Effects of Turmeric Powder (Curcuma Longa) in Broiler Nutrition: Coccidiosis and Antioxidative Status

Volume 2 - Issue 1

Nikola Puvača1*, Dragana Ljubojević2, Ivana Čabarkapa3, Olivera Đuragić3, Sanja Popović3, Radivoj Prodanović1 and Jelana Bošković1

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    • 1Department of Engineering Management in Biotechnology, University Business Academy, Serbia
    • 2Scientific Veterinary Institute “Novi Sad”, Serbia
    • 3Scientific Institute for Food Technology in Novi Sad, Serbia

    *Corresponding author: Nikola Puvača, Faculty of Economics and Engineering Management, Department of Engineering Management in Biotechnology, University Business Academy, Novi Sad, Serbia

Received: October 01, 2018;   Published: October 05, 2018

DOI: 10.32474/CDVS.2018.02.000128

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Abstract

Usage of antibiotics concerning animal nutrition and as antimicrobial growth promoters is undoubtedly beneficial for the improvement of zootechnical performance parameters and prevention of disease. Nevertheless, because of the bio-security threats for human and animal health which come from escalating resistance of pathogens to antibiotics and the accumulation of antibiotic residues in animal products and the environment, there is a global need to remove antimicrobial growth promoters from animal diets.

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