Health Risk Assessment Levels of Selected Heavy Metals
on Solanum Nigrum, Soils and Water Collected Along
River Moiben, Uasin-Gishu County, Kenya
Volume 4 - Issue 5
Teresa Akenga1, Emmy Kerich2* Ayabei Kiplagat3 and Vincent Sudoi2
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- 1Office of the Vice Chancellor, University of Eldoret, Kenya
- 2Directorate of Research and Innovation, University of Eldoret, Kenya
- 3Departments of Chemistry, University of Eldoret, Kenya
*Corresponding author:
Emmy Kerich, Directorate of Research and Innovation, University of Eldoret, Kenya
Received: September 10, 2020; Published: September 24, 2020
DOI: 10.32474/AOICS.2020.04.000197
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Abstract
The study investigated heavy metals’ levels in soil, Solanum nigrum and irrigation water from intense Moiben irrigated farms
located in Meibeki Karuna, Uasin Gishu County. Purposive sampling was used to identify farms where there is an intense irrigated
agricultural practice. Irrigation water, soil, and Solanum nigrum were randomly sampled, digested, and analyzed for heavy metals
with the use of ICP-OES. SPSS Version 21 was used to analyse data statistically and means, Pearson Correlation coefficient, One-Way
ANOVA and transfer factor were calculated. The heavy metals were compared from different sites. The soil mean concentration for
Zn, Fe, Pb, Mg, Cr, Cu and Cd ranged between 46.90-0.18, 352–181, 10.75-9.91, 1.52-1.34, 10.14 - 9.67, 12.85 - 12.03 and 0.72 - 0.53
mg/kg correspondingly. Irrigation mean water concentration for Zn, Fe, Pb, Mg, Cr, Cu and Cd ranged between 0.071-0.054, 0.81-
0.669, 0.05-0.00, 0.05 – 0.045, 0.055-0.015, 0.27-0.197 and 0.005-0.001 mg/l respectively. Solanum nigrum mean concentration
for Zn, Fe, Pb, Mg, Cr, Cu and Cd ranged between 0.001209 - 0.000592, 0.004003 - 0.002627, 0.000329 - 0.000079, 0.000837–
0.000565, 0.000104-0.000089, 0.000292-0.000204 and 0.000329-0.000004 mg/kg, respectively. One-way ANOVA indicated spatial
significantly different in soil, water, and Solanum nigrum. The metal levels in soil were below WHO/FAO standards except Fe and
Pb in irrigation water. Levels of Fe as well as Pb in Solanum nigrum were within WHO/FAO standards. Solanum nigrum are safe
for consumption nevertheless continuous surveillance of heavy metals in soil, vegetables and irrigation water is vital preventive
strategy to avoid accrual of heavy metals in the food chain.
Keywords: Heavy metals; solanum nigrum; soils; water
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